Ciseaux At Pizza Heavy-Duty - Hendi
Ref : CHR-00642In stock
0,00 € excl. VAT
0,00 € incl. VAT
Single and double-deck pizza ovens by Combisteel (gas and electric), round and square pizza peels by Hendi, aluminium pizza pans in all sizes (Ø230 to Ø600), pizza boards with handle, pro pizza scissors and dough scrapers. The complete pizzeria kit.
40 products in this category
A refractory-stone pizza oven reaches 350-500 °C, enabling a Neapolitan bake in 60-90 seconds. The stone deck radiates even heat.
A single deck handles up to about 50 pizzas per service; a double deck doubles the output for high-volume pizzerias or weekend peaks.
Pizza oven, dough mixer, refrigerated topping counter, dough proofer, plus accessories: peels, trays, boards and scrapers. See our pizzeria equipment guide.
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