
Ref : CHR-00163-016,3 Lstainless steelW 200 × D 200 × H 200 mm2,5 kg
In stock · 5 working days on average

| Width (mm) | 325 |
|---|---|
| Height (mm) | 60 |
| Dimensions | 530x325 |
| Length (mm) | 530 |
| Package length (mm) | 70 |
| Package width (mm) | 330 |
| Package height (mm) | 535 |
| Brand | HENDI |
|---|---|
| Series | HACCP cutting board |
| Status | New |
| Materials | HDPE (High-density polyethylene) |
| Suitable for | Food contact, Dishwasher |
| Order unit | 1 |
| Packed per | 6 |
| Assembly required | No |
|---|---|
| Gross weight kg | 10.12 |
| Net weight kg | 9.70 |
A set of 6 Hendi HACCP cutting boards in the gastronorm GN 1/1 format. Each colour follows the HACCP code (meats, poultry, fish, vegetables, etc.) for controlled traceability in the production kitchen. The 530×325 mm format integrates into a standardised GN workstation and facilitates brigade mise en place.
HDPE high-density polyethylene construction - the premium material of professional boards for its resistance to deep cuts. Dimensions 530×325 mm, height 60 mm, total weight 10.12 kg. Food contact and dishwasher safe.
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