Ref : CHR-00163-016,3 Lstainless steelW 200 × D 200 × H 200 mm2,5 kg
In stock · 5 working days on average
Ustensiles
Set of 6 HACCP Cutting Boards with Rack - Hendi
Ref. : CHR-00616
48,15 €excl. VAT
RRP53,50 €
i.e. 57,78 € incl. VAT
In stock
Ordered 3 times this week
1
- Manufacturer warranty included
- 14-day return
- Secure payment
- Shipping calculated at checkout
Technical specifications
Dimensions
| Width (mm) | 300 |
|---|---|
| Dimensions | 450x300 |
| Length (mm) | 450 |
| Thickness (mm) | 10.00 |
| Package length (mm) | 85 |
| Package width (mm) | 310 |
| Package height (mm) | 460 |
Details
| Brand | HENDI |
|---|---|
| Drawers | No |
| Slide rail | No |
| Materials | LDPE (Low-density polyethylene), PP (Polypropylene) |
| Stackable | No |
| Automatic start/stop | No |
| Automatic tare | No |
| Backlit display | No |
| Dual-sided display | No |
| Worktop | No |
| Built-in oven | No |
| Suitable for | Food contact, Dishwasher |
| With cabinet | No |
| Order unit | 1 |
| Packed per | 6 |
Refrigeration
| Cold zone | No |
|---|
Connection values
| Batteries included | No |
|---|
Delivery
| Assembly required | No |
|---|---|
| Gross weight kg | 7.83 |
| Net weight kg | 7.44 |
Highlights
- HACCP colour code: 6 colours to separate food families and avoid cross-contamination
- Vertical rack included: ventilated storage, quick drying and hygiene compliance
- Food-grade LDPE / PP: cut resistance and easy maintenance
- 450×300 mm format: compatible with standard HORECA worktops
- 10 mm thickness: cutting stability and durability in intensive service
Buying guide
- Essential in an HACCP kitchen for traceability and prevention of cross-contamination.
- Vertical storage on the rack for optimal drying between services.
- High-temperature washing in a professional dishwasher.
Set of 6 HACCP boards with rack: colour traceability in the kitchen
A complete set of 6 Hendi HACCP cutting boards with a vertical storage rack. Each colour corresponds to a food family (raw meat, poultry, vegetables, fish, etc.) according to the HACCP colour code. Separating the boards limits cross-contamination in the prep kitchen and guarantees the traceability required by veterinary services.
LDPE and PP polypropylene construction, dimensions 450×300 mm, thickness 10 mm, total weight 7.83 kg. Food contact and dishwasher safe. Vertical rack included for ventilated storage.
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