Press At Hamburgers - 240×230x(H)250 - Hendi
Ref : CHR-00600-01In stock
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Gastronorm (GN) containers in 18/10 stainless steel or polycarbonate, stockpots, sauce pans, frying pans and sauté pans in stainless steel, HACCP color-coded cutting boards (red for raw meat, blue for fish, green for vegetables, yellow for poultry), pro knives and scissors.
3 products in this category
The colour code (red meat, blue fish, green vegetables, etc.) prevents cross-contamination and is part of HACCP good practice in a professional kitchen.
It's a standardised format (GN 1/1, 1/2, 1/3…) that guarantees compatibility between ovens, bains-marie, refrigerated counters and shelving from any brand.
304 stainless (18/10) is the food-grade reference: corrosion-resistant, durable and easy to clean. Choose it for any equipment in contact with food.
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