Induction Range 2 Zones - Combisteel
Ref : CHR-00104-01In stock
1 990,00 € excl. VAT
2 388,00 € incl. VAT
Base 600 and Base 700 modular cooking lines, gas and electric fryers, plancha grills, salamanders, bains-marie: everything you need for hot-line production in a professional kitchen. Selection adapted to brasseries, snacks, food trucks and restaurants of any size.
138 products in this category
Plan one 8-10 L tank for a snack, or a 2 × 12 L twin tank (around 9 kW) for a restaurant serving fries as a side. The dual tank avoids flavour transfer and absorbs service rushes.
Induction heats faster, stays safe (no flame) and is easy to clean; gas keeps the energy-cost advantage and works without high electrical power. 80% of new kitchens move to induction.
Yes, free direct-from-manufacturer shipping across Europe, with dedicated after-sales support and spare parts for Combisteel, Hendi and Sofraca.
Can't find the reference you need? Get in touch — we'll source the part for you.
